Pleroma Orange Pineapple Crème Brûlée

The intensity of loads of oranges blended together with the tropical, fresh notes of a ripe pineapple. Crème brûlée sour ale brewed with oranges, milk sugar and lots of finely ground vanilla. 33 cl can.

Henok

Sour, 6 % by vol.

Brewed at De Proefbrouwerij in Belgium.

Artwork by Karl Grandin.

Pleroma Orange Pineapple Crème Brûlée
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