Some years ago we found the largest Omnipollo beer haul we’ve ever seen. The haul belonged to Bruno Policarpo Crocco from Brazil. To brew Bruno Raspberry Lime Crush in his honor was the only reasonable thing to do. The 2020 version is a slightly updated recipe and packaged in cans. Brewed with raspberry, lime and lemon zest, lactose and fresh mint.
Sour, 3.5 % by vol.
Brewed at De Proefbrouwerij in Belgium.
Artwork by Karl Grandin.