Agamemnon Bourbon
Double mash, 7 hour boil, Vermont maple syrup and 10 months of maturation in freshly emptied Kentucky bourbon barrels. Enjoy thoroughly.
Henok
Imperial Stout, 13.2 % by vol.
Brewed at Pub Dog Brewing in the USA.
Artwork by Karl Grandin.
![Agamemnon Bourbon](http://omnipollo.com/cdn/shop/products/Omnipollo_bottle_Aga-Bourbon_580x.jpg?v=1547121139)