Pleroma Calamansi Lime Tangerine Crème Brûlée

Calamansi lime and tangerine crème brûlée inspired fruited sour ale brewed with milk sugar and finely ground vanilla. A zesty combination of two sweeter citrus varieties, fragrant with sweet lime and a seriously juicy finish. A great addition of your daily needs of sunshine, citrus fruits and vitamins. 33 cl can.

Henok