Our first stout from the church. Elmer is a new money ticker stout. Big, bold yet creamy and smooth by a careful addition of nitro. Fermented with English ale yeast and a blend of European and American specialty malts, this beer is caramel first and roast second. Costa Rican coffee courtesy Per Norby, Madagascan vanilla and heaps of toasted coconut. Turn can up side down twice before opening to release nitro.
Imperial Stout, 15.5 % by vol.
Brewed at Omnipollos kyrka in Sweden.
Artwork by Karl Grandin.