Pleroma Calamansi Lime Tangerine Crème Brûlée
Calamansi lime and tangerine crème brûlée sour ale brewed with lactose sugar and finely ground vanilla. A zesty combination of two sweeter citrus varieties, fragrant with sweet lime and a seriously juicy finish.
Sour, 6 % by vol.
Brewed at De Proefbrouwerij in Belgium.
Artwork by Karl Grandin.